Best Recipes – Appic News

The No-Cook Trader Joe’s Dinner I’m Making on Repeat

Remember winter? The way it just kept on going until, like, last month? I just put my sweaters away for

Last month, we kicked off a new food series: one ingredient, three ways. Our first post featured three chickpea recipes,

Three years ago, I was interviewing author Virginia Sole-Smith for her Beauty Uniform, when she casually mentioned the smoothie she

Amber Mayfield Hewett loves a good party. Not “good” in the sense that there were enough chairs and everyone liked

Today, we’re excited to kick off a new food series: one ingredient, three ways. And we’re starting with a good

When I first heard about “red fruit soup,” it sounded — well, made up. Like one of those things you

Two weeks ago, Joanna came back from visiting her family in England and shared a bunch of great photos with

What are your favorite TLC meals? You know, those “can-I-bring-over” recipes you make for loved ones who need a little

The world is divided into two groups: mint-chocolate lovers, and the people who make faces at us. Normally, I’d say

My friends and I make Alison Roman’s squash and lentil soup so often that in our group chat we’ve taken